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วันพฤหัสบดีที่ 2 กันยายน พ.ศ. 2553

Thai food- Krapao pork



**** Thai food is spicy hot flavor, but rich in herbs.
With health benefits, but Thai food is not only delicious. "Tom Yum Goong" only
But Thai food in a variety of different flavors in each sector.
And the popular Thai food this blog we will bring the tasty menu of deposit
***** Power or Pan Fried Pork Krapao follow recipes ever eaten, but children.
Ensure that desirable. The ingredients used in the driving wind and driving waste
The sweat off the body comfortable. But first with a spicy hot
If you do not eat spicy chili to have it reduced.



***** Thai food and ingredients, "Moo Krapao.
1. Pork chop or cut any fresh --- 1 cup
2. Paprika globule ----------------- 5-10 tablets.
3. fish sauce ------------------------ ½ tablespoons.
4. garlic ------------------------------ 2 cloves.
5. A little sugar.
6. Sin sauce a little black or optional.
7. Powdered seasoning to improve taste.
8. water ------------------------------ 1 ½ tablespoons .
9. vegetable oil --------------------- 2 tablespoons.
10. Krapao --------------------------- ½ cup cool or as you like.
**** Wash pork thoroughly prepared bowl.
Pounding the chilli and garlic to the break not to moderate.
Details will be too Put it in a bowl. Break the part.
Fried enough to frame.
**** How to cook Thai food "Krapao pork."
Light using medium heat add oil to follow with
Prepare pork then put Pepper and garlic on low.
Enter to enter or fish sauce, sugar, seasoning powder sample that
Or are you a taste. Then add water up slightly.
Add basil to it. Fried together again taste.
When available then dip plate. Then sprinkle with Krapao frame
Prepared to fry up again shall be completed
**** See you later.

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